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→ Development of immunoanalytical methods for the detection and control of contaminant biotoxins in water and food
Project Reference: AGL2015-64488-C2-1/2-R
Start/end date: 01-01-2016 / 31-12-2018
| List of linked subprojects |
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|---|---|
| Subproject 1 | |
| Title | Production of antibodies and generation of immunochemical methodologies for the analysis of biotoxins |
| Principal investigator | Antonio Abad Fuentes/ Josep Vicent Mercader-Badia |
| Entity | Spanish National Research Council (CSIC) |
| Center | Institute of Agrochemistry and Food Technology (IATA) |
| Subproject 2 | |
| Title | New synthetic strategies for the preparation of haptens and conjugates of biotoxins |
| Principal investigator | Antonio Abad Somovilla |
| Entity | University of Valencia (UVEG) |
| Center | Department of Organic Chemistry |
→ Development of a portable and low cost system for the detection of contaminants in food based on microfluidics
Project Reference: RTC-2015-3348-2
Start/end date: 01-01-2015 / 31-12-2018
Participating entities:
- ZEULAB, S.L, Zaragoza
- Group of Structural Mechanics and Modeling of Materials (GEMM). University of Zaragoza
- Group of Food Analytical Immunotechnology (FAIg) of the Institute of Agrochemistry and Food Technology (IATA-CSIC-Valencia).
- Group of Synthesis of Molecules for Biotech Applications (SYMOBIA) of the Department of Organic Chemistry of the University of Valencia.
→ Immunoanalytic strategies for the rapid detection in foods of new-generation inhibitors of succinate dehydrogenase used as plant protection products
Project Reference: AGL2012-39965-C02-01/02
Start/end date: 01-01-2013 / 31-12-2015
| List of linked subprojects | |
|---|---|
| Subproject 1 | |
| Title | Production of immunoreagents and development of immunochemical methods to analyze residues of succinate dehydrogenase inhibitors in fresh and processed foods |
| Principal investigator | Antonio Abad Fuentes |
| Entity | Spanish National Research Council (CSIC) |
| Center | Institute of Agrochemistry and Food Technology (IATA) |
| Subproject 2 | |
| Title | Preparation of haptens, bioconjugates and new carbon nanotube-based immunogens for succinate dehydrogenase inhibitor fungicides |
| Principal investigator | Antonio Abad Somovilla |
| Entity | University of Valencia (UVEG) |
| Center | Department of Organic Chemistry |
→ Development of immunochemical methods for the determination of new post-harvest fungicides and their application to residue analysis in fruits and vegetables
Project Reference: AGL2009-12940-C02-01/02
Start/end date: 01-01-2010 / 31-12-2012
| List of linked subprojects | |
|---|---|
| Subproject 1 | |
| Title | Production of antibodies to new post-harvest fungicides and development of immunoassays for the analysis of residues in horticultural products |
| Principal investigator | Antonio Abad Fuentes |
| Entity | Spanish National Research Council (CSIC) |
| Center | Institute of Agrochemistry and Food Technology (IATA) |
| Subproject 2 | |
| Title | Synthesis of haptens and analogues of new post-harvest fungicides for the development of immunoassays |
| Principal investigator | Antonio Abad Somovilla |
| Entity | University of Valencia (UVEG) |
| Center | Department of Organic Chemistry |
→ Development of an ELISA kit for the detection of forchlorfenuron (CPPU) in horticultural products
Project reference: PET2006_0423_00/01
Start/end date: 24-11-2007 / 23-05-2009
| List of linked subprojects | |
|---|---|
| Subproject 1 | |
| Title | Production of monoclonal antibodies and development of immunoassays for CPPU |
| Principal investigator | Antonio Abad Fuentes |
| Entity | Spanish National Research Council (CSIC) |
| Center | Institute of Agrochemistry and Food Technology (IATA) |
| Subproject 2 | |
| Title | Development of an ELISA kit for the detection of forchlorfenuron (CPPU) in horticultural products |
| Principal investigator | Antonio Abad Somovilla |
| Entity | University of Valencia (UVEG) |
| Center | Department of Organic Chemistry |
→ Development of immunochemical methods for the analysis of strobilurin fungicides in food
Project Reference: AGL2006-12750-C02-01/02
Start/end date: 01-10-2006 / 30-09-2009
| Subproject 1 | |
|---|---|
| Title | Production of monoclonal antibodies against the new family of strobilurin fungicides |
| Principal investigator | Antonio Abad Fuentes |
| Entity | Spanish National Research Council (CSIC) |
| Center | Institute of Agrochemistry and Food Technology (IATA) |
| Subproject 2 | |
| Title | Synthesis of haptens for fungicides of the strobilurin family |
| Principal investigator | Antonio Abad Somovilla |
| Entity | University of Valencia (UVEG) |
| Center | Department of Organic Chemistry |